Cobb County, Ga. — (July 21, 2020)
WHAT: Restaurants are such an important part of Cobb County’s hospitality and tourism community. Now, more than ever, Cobb Travel & Tourism wants to help the local restaurant industry recover and thrive. After 12 years of Cobb Restaurant Week, Cobb Travel & Tourism is excited to announce the newest way to experience Cobb’s dining scene, Cobb Foodie Week.
From September 12 to September 19, diners and food enthusiasts can enjoy sweet deals from restaurants around Cobb County. From discounts and giveaways, to coupons and new menu items, Cobb Foodie Week is the best time for residents and visitors to eat their away around the county, while saving some money and supporting local restaurants.
Participation is 100% free to restaurants, and there are no tickets, passports, or punch cards for residents and visitors. Visit cobbfoodieweek.com for more information and to see participating restaurants.
WHO: Hosted by Cobb Travel & Tourism
WHEN: September 12, 2020 through September 19, 2020
WHERE: Various restaurants around Cobb County, GA including:
- Gabriel’s Restaurant and Bakery
- J. Christopher’s (Marietta and Smyrna)
- Tin Lizzy’s (Marietta)
- Cinco Mexican Cantina
This list is not exhaustive and restaurants are continually added to cobbfoodieweek.com as they submit their deals and discounts.
Cobb Travel & Tourism is a 501(c)6 nonprofit organization, working to bring visitors to Cobb County. Cobb Travel & Tourism is the only organization positioned to market Cobb County and all of its assets as a 365-day destination. As the leading industry in Cobb County, tourism has significant economic impact.