Save yourself the stress and headache of preparing a lavish Thanksgiving meal and let CRU take care of dinner!

Make your reservations early. Indulge in the Lobster and Saffron Risotto, Pumpkin Ricotta Tortelloni, or Butternut Squash Bisque as starters, Roasted Turkey Breast with all the fixings or the popular Barolo Braised Short Rib, Salmon with jumbo lump crab as a main dish, and Pumpkin Cheesecake, Chocolate Mousse Cake or Thanksgiving Apple Pie for dessert.

3 Courses for the cost of $55 per person. Kids 12 and under eat for $28. Please call for reservations: (770) 485-9463