Ready. Set. EAT.

September 16 – 23, 2017

The 9th annual Cobb Restaurant Week returns September 16 – 23. This is the best time to eat your way around the county. Cobb Restaurant Week a great opportunity to support the local dining community by exploring the newest restaurants and hitting up old favorites.

Diners are invited to either call to make reservations or simply stop in to enjoy delicious meals for a steal. There are no passes to buy, coupons to carry or cards to punch. You simply attend the restaurant of your choice during Cobb Restaurant Week and select from a special three-course dinner menu, for $15, $25 and $35 per person, plus tip, plus tax*.

Executive Chef Sponsor

How do restaurants participate in COBB RESTAURANT WEEK?

Register Restaurant

Registration Deadline is Sunday, August 20, 2017

Submit Menu

Menu Deadline is Thursday, September 7, 2017

Menu Selection – Includes three selections for each course. Menu price point should be $15, $25 or $35 (excludes beverages, tax and gratuity) per person. The information will be listed on Cobb Restaurant Week materials. Please list your information exactly as you would like to appear. Menus will be added to the site as they are submitted.

Promote Cobb Restaurant Week

We need YOUR help to make sure Cobb Restaurant Week is an even bigger success than it was last year. Make sure to let guests know that you’ll be participating in Cobb Restaurant Week both before and after the event.

With the social media hashtags #CobbRW2017 and #CobbFoodie, food lovers from all over Cobb County and beyond can follow and promote the culinary treats that our county has to offer. Your business can gain even more exposure by encouraging guests to use both of these hashtags during Cobb Restaurant Week!